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Appetizers

Spinach and Artichoke Croquettes

These Vegan Spinach and Artichoke croquettes are simply delightfully delicious. They are also very easy to make! These are sure to be a crowd pleaser at your next gathering, or simply make them for yourself! Enjoy!

Herbed Vegan Meatballs

Meatballs are fantastic because they are so versatile! They can be eaten with pasta, over mashed potatoes, with tomato sauce, with gravy, by themselves, or even in a soup! These herbed vegan meatballs are fantastic because they actually have the perfect meatball texture! I made these vegan meatballs by using soy curls, flaxseed meal, breadcrumbs,…

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Seared Bok Choy with Crispy Mushrooms

Yum! Hello, and yum! Oh, and did I say yum! This recipe is bomb, if I do say so myself. It is rich, savory, and garlicky- basically a recipe of dreams. You’re welcome. I am a big lover of bok choy. I love how juicy and tasty it is, but it also has loads of…

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about tay-tay

Hi, there! My name is Taylor, but many friends call me Tay Tay. I have been Vegan for almost 7 years! I love to enjoy life and try new things, and I think that my cooking really shows that off. I cook super healthy food and also more of a homestyle food. You got to have some balance. My goal is to make vegan food for everyone! Everybody is welcome here! more about Taylor…

Recent Posts

  • Vegan Raw Balls
  • Spinach and Artichoke Croquettes
  • Vegan Creamy Poblano Enchiladas
  • Creamy Red Pepper Zucchini Noodles
  • Breaded Soy Curls with White Pepper Country Gravy

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