Here is a fresh vegan take on your classic “Chicken Fried Rice,” made with Soy Curls and Quinoa. If you’re craving a take-out classic, but also want to keep it a little healthy, I highly recommend you try this recipe! What are Soy Curls, you ask? They are the whole soy-bean that has been boiled…
Mains
Seared Bok Choy with Crispy Mushrooms
Yum! Hello, and yum! Oh, and did I say yum! This recipe is bomb, if I do say so myself. It is rich, savory, and garlicky- basically a recipe of dreams. You’re welcome. I am a big lover of bok choy. I love how juicy and tasty it is, but it also has loads of…
Stuffed Sweet Potatoes with Crispy Chickpeas
Sweet Potatoes are already delicious, but when you stuff them with some vegan ricotta cheese, then top with some crispy chickpeas and a perfect tahini dressing, well folks, that’s what dreams are made of.