This is a vegan macaroni and cheese made the old fashioned way, but with vegan ingredients. I did not have to boil carrots and potatoes or soak cashews. This is super simple because I use store-bought vegan ingredients and whip it up the classic way! Enjoy!
Sides
Shiitake, Shallots and Spinach Salad
This is a beautiful and simple salad. It has just a few ingredients and very balanced flavors. Works great as a side dish or even a main!
Miso Fettuccine
This recipe is most importantly delicious, but second most importantly it is SO easy! It takes less than thirty minutes and is extremely satisfying! It’s yum!